Chitosan processing waste nutrients compounds as a potential natural poultry premix.

Objective: This study aimed to use the potential chitosan processing waste from shrimp heads as a premix to improve the production performance of laying chickens. Materials and Methods: This research uses shrimp head waste, NaOH, hydrochloric acid, Na₂SeO₃, and NaCl solutions. Processing shrimp head...

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Main Authors: Rosa Tri Hertamawati, Shokhirul Imam, Reikha Rahmasari, Ujang Suryadi.
Format: Article
Language:English
Published: Network for the Veterinarians of Bangladesh 2025-03-01
Series:Journal of Advanced Veterinary and Animal Research
Subjects:
Online Access:http://www.ejmanager.com/fulltextpdf.php?mno=202477
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author Rosa Tri Hertamawati
Shokhirul Imam
Reikha Rahmasari
Ujang Suryadi.
author_facet Rosa Tri Hertamawati
Shokhirul Imam
Reikha Rahmasari
Ujang Suryadi.
author_sort Rosa Tri Hertamawati
collection DOAJ
description Objective: This study aimed to use the potential chitosan processing waste from shrimp heads as a premix to improve the production performance of laying chickens. Materials and Methods: This research uses shrimp head waste, NaOH, hydrochloric acid, Na₂SeO₃, and NaCl solutions. Processing shrimp head waste into chitosan is done in three ways, namely demineralization, deproteination, and deacetylation. Each of the resulting liquid wastes is then mixed until a neutral mixture is obtained. The data observed were the nutrient and amino acid content of liquid waste from the deproteinization, demineralization, and deacetylation processes, as well as the neutral mixture. Results: The results showed liquid waste from the process of making chitosan from shrimp head waste using deproteination, demineralization, and deacetylation methods, as well as a neutral mixture containing little energy, protein, and fat but is rich in minerals. The most abundant and complete amino acid content is found in deproteination process wastewater and neutral mixtures. Conclusion: In conclusion, the waste from making chitosan from shrimp head waste through deproteinization, demineralization, and deacetylation, and the neutral mixture contains enough minerals and amino acids needed by livestock, so it has the potential to be used as a premix. [J Adv Vet Anim Res 2025; 12(1.000): 117-122]
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issn 2311-7710
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publishDate 2025-03-01
publisher Network for the Veterinarians of Bangladesh
record_format Article
series Journal of Advanced Veterinary and Animal Research
spelling doaj-art-00bb69ac35a84805997ca6410c9eacf42025-08-20T02:29:42ZengNetwork for the Veterinarians of BangladeshJournal of Advanced Veterinary and Animal Research2311-77102025-03-0112111712210.5455/javar.2025.l878202477Chitosan processing waste nutrients compounds as a potential natural poultry premix.Rosa Tri Hertamawati0Shokhirul Imam1Reikha Rahmasari2Ujang Suryadi.3Department of Animal Science, Politeknik Negeri Jember, Jawa Timur, Indonesia Department of Animal Science, Politeknik Negeri Jember, Jawa Timur, Indonesia Department of Animal Science, Politeknik Negeri Jember, Jawa Timur, Indonesia Department of Animal Science, Politeknik Negeri Jember, Jawa Timur, Indonesia.Objective: This study aimed to use the potential chitosan processing waste from shrimp heads as a premix to improve the production performance of laying chickens. Materials and Methods: This research uses shrimp head waste, NaOH, hydrochloric acid, Na₂SeO₃, and NaCl solutions. Processing shrimp head waste into chitosan is done in three ways, namely demineralization, deproteination, and deacetylation. Each of the resulting liquid wastes is then mixed until a neutral mixture is obtained. The data observed were the nutrient and amino acid content of liquid waste from the deproteinization, demineralization, and deacetylation processes, as well as the neutral mixture. Results: The results showed liquid waste from the process of making chitosan from shrimp head waste using deproteination, demineralization, and deacetylation methods, as well as a neutral mixture containing little energy, protein, and fat but is rich in minerals. The most abundant and complete amino acid content is found in deproteination process wastewater and neutral mixtures. Conclusion: In conclusion, the waste from making chitosan from shrimp head waste through deproteinization, demineralization, and deacetylation, and the neutral mixture contains enough minerals and amino acids needed by livestock, so it has the potential to be used as a premix. [J Adv Vet Anim Res 2025; 12(1.000): 117-122]http://www.ejmanager.com/fulltextpdf.php?mno=202477amino acid; mineral; nutrient; premix; supplement
spellingShingle Rosa Tri Hertamawati
Shokhirul Imam
Reikha Rahmasari
Ujang Suryadi.
Chitosan processing waste nutrients compounds as a potential natural poultry premix.
Journal of Advanced Veterinary and Animal Research
amino acid; mineral; nutrient; premix; supplement
title Chitosan processing waste nutrients compounds as a potential natural poultry premix.
title_full Chitosan processing waste nutrients compounds as a potential natural poultry premix.
title_fullStr Chitosan processing waste nutrients compounds as a potential natural poultry premix.
title_full_unstemmed Chitosan processing waste nutrients compounds as a potential natural poultry premix.
title_short Chitosan processing waste nutrients compounds as a potential natural poultry premix.
title_sort chitosan processing waste nutrients compounds as a potential natural poultry premix
topic amino acid; mineral; nutrient; premix; supplement
url http://www.ejmanager.com/fulltextpdf.php?mno=202477
work_keys_str_mv AT rosatrihertamawati chitosanprocessingwastenutrientscompoundsasapotentialnaturalpoultrypremix
AT shokhirulimam chitosanprocessingwastenutrientscompoundsasapotentialnaturalpoultrypremix
AT reikharahmasari chitosanprocessingwastenutrientscompoundsasapotentialnaturalpoultrypremix
AT ujangsuryadi chitosanprocessingwastenutrientscompoundsasapotentialnaturalpoultrypremix