A dictionary of food and nutrition /

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Bibliographic Details
Main Author: Bender, David A.
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2009.
Edition:3rd ed.
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Online Access:Contributor biographical information
Publisher description
Table of contents only
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Description
Physical Description:596 p. : 20 cm.
ISBN:9780199234875
0199234876