Food and Beverage Service /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
UK :
Hooder Education,
c2014.
|
| Edition: | 9th ed. |
| Online Access: | View in OPAC |
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| 020 | |a 9781471807954 | ||
| 040 | |a KABLIB |c KABLIB |d KABLIB | ||
| 082 | |2 23 |a 642.6 |b COU | ||
| 100 | |a Cousins, John, |e Author. |9 9225 | ||
| 245 | |a Food and Beverage Service / |c John Cousins, Dennis Lillicrap and Suzanne Weekes. | ||
| 250 | |a 9th ed. | ||
| 260 | |a UK : |b Hooder Education, |c c2014. | ||
| 300 | |a xiii, 466 p. : |b ill. (col.) ; |c 27 cm. | ||
| 501 | |a Includes : Index. | ||
| 650 | |2 Food Management | ||
| 700 | |a Lillicrap, Dennis, |e Joint Author. |9 9226 | ||
| 700 | |a Weekes, Suzanne, |e Joint Author. |9 9227 | ||
| 942 | |2 ddc |c BOOK |0 4 | ||