Food and beverage management /

Food and beverage management /

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Bibliographic Details
Main Authors:	Davis, Bernard (Author), Lockwood, Andrew (Author), Alcott, Peter (Author), Pantelidis, Ioannis S. (Author)
Format:	Book
Language:	English
Published:	New York, NY : Routledge, c2018.
Edition:	6th. ed.
Subjects:	Food service management.
Online Access:	View in OPAC
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