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Multi-omics analysis reveals the physiological and molecular response to cold stress in different spring wheat cultivars at the booting stage by Miao Liu, Miao Liu, Xiaoli Wu, Xiaoli Wu, Ming Li, Shizhao Li, Tao Xiong, Chaosu Li, Chaosu Li, Yonglu Tang, Yonglu Tang
Published 2025-08-01Get full text
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The Importance of Molecular Structure for Textural and Physicochemical Properties of Extruded Wheat Flour by Yuan Chai, Ruibin Wang, Bo Zhang, Yonglu Tang, Chaosu Li, Boli Guo, Ming Li
Published 2025-05-01Get full text
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