Unveiling fungal diversity associated with coffee trees in China using a polyphasic approach and a global review of coffee saprobic fungi by Li Lu, Samantha C. Karunarathna, Kunhiraman C. Rajeshkumar, Abdallah M. Elgorban, Ruvishika S. Jayawardena, Sinang Hongsanan, Nakarin Suwannarach, Jaturong Kumla, Yin-Ru Xiong, Kevin D. Hyde, Mei-Yan Han, De-Ge Zheng, Qiang Li, Dong-Qin Dai, Saowaluck Tibpromma

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