A systematic approach to analyzing catechins and catechin derivatives in Ceylon black tea using liquid chromatography coupled with triple quadrupole mass spectrometry by Shanbo Zhang, Xinyao Long, Yiwen Xing, Kim-Huey Ee, Rui Min Vivian Goh, Yunle Huang, Aileen Pua, Lionel Jublot, Shao Quan Liu, Bin Yu

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