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  1. 1
    Influence of cattle category and slaughter age on Charolais-breed carcase and meat traits

    Influence of cattle category and slaughter age on Charolais-breed carcase and meat traits by Julien Soulat, Brigitte Picard, Valérie Monteils

    Published 2023-12-01
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  2. 2
    Exploring rearing factors to predict potential sensory quality of heifer meat throughout the farm-to-fork continuum

    Exploring rearing factors to predict potential sensory quality of heifer meat throughout the farm-to-fork continuum by Valérie Monteils, Brigitte Picard, Julien Soulat

    Published 2024-12-01
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