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    Viability of Lacticaseibacillus paracasei in Ultrafiltered white brined cheese packaged in modified atmosphere and flexible multilayer films

    Viability of Lacticaseibacillus paracasei in Ultrafiltered white brined cheese packaged in modified atmosphere and flexible multilayer films by Maryam Heidarvand, Vajiheh Fadaei, Zohreh Khodaii

    Published 2021-01-01
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  2. 2
    Characterization of yoghurt supplemented with Lacticaseibacillus rhamnosus as a bioprotective antifungal culture

    Characterization of yoghurt supplemented with Lacticaseibacillus rhamnosus as a bioprotective antifungal culture by Sahar Khan-Mohammadi, Vajiheh Fadaei, Saeed Mirdamadi

    Published 2023-01-01
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