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Vagner Roberto Botaro
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Vagner Roberto Botaro
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Kinetics, Thermodynamics and Structure: An Analysis of Corn Starch Acetylation
by
Roberta Ranielle Matos de Freitas
,
Karina Palmizani do Carmo
,
Franciane Andrade de Pádua
,
Vagner Roberto Botaro
Published 2025-03-01
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