AA-amyloidosis prevalence in rheumatic diseases (according to data of SI Institute of Rheumatology RAMS) by Y. V. Muravyov, A. V. Alexeeva

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Guerre en Ukraine : évolution et adaptation des discours médiatiques en Chine by Olga V. Alexeeva, Sijie Ren, Frédéric Lasserre

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The effect of vegetable biogenic additives on microbiological indicators of rye-wheat crispbreads dough by E. V. Belokurova, E. N. Mishina, T. V. Alexeeva

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Indications and use of diclofenac sodium injection form in rheumatic diseases by Y. V. Muravjov, A. V. Alexeeva, E. V. Osipova

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Effect of biocorrective supplements on functional and technological properties of complex food systems by T. V. Alexeeva, E. S. Popov, L. A. Albycheva, Yu. O. Kalgina

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ANALYSIS OF THE MARKETING POTENTIAL OF ENRICHED FOOD PRODUCTS FOR PREGNANT WOMEN by T. V. Alexeeva, E. V. Belokurova, N. Yu. Agaeva, M. I. Korystin, J. O. Kalgina

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Unusual course of AA amiloidosis in a patient with rheumatoid arthritis by Y V Muravjev, S G Radenska-Lopovok, A V Alexeeva, E G Lyubimova, T M Novoselova

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Rationales for discontinuation of disease-modifying antirheumatic drugs, biologic agents, and tofacitinib in rheumatoid arthritis by Yu. V. Muraviev, G. I. Gridneva, L. A. Muravieva, N. V. Muravieva, A. V. Alexeeva, K. S. Nurbaeva, K. M. Mikhailov, A. V. Rozov

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EXPERIMENTAL STRATEGY FOR IN VITRO EVALUATION OF CYTOTOXIC / ANTITUMOR PROPERTIES OF NEW METAL COMPLEXES WITH DIFFERENT LIGANDS by R. Alexandrova, R. Spasov, Z. Petrova, T. Zhivkova, L. Dyakova, D. Dinev, M. Glavcheva, B. Andonova-Lilova, A. Abudalleh, M. Georgieva, G. Miloshev, D.-C. Culita, G. Marinescu, V. Alexeeva, C. Podlipnik

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