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Eurasian clinical practice guidelines for dietary management of cardiovascular diseases (2024) by A. V. Starodubova, I. E. Chazova, V. A. Tutelyan, D. B. Nikityuk, E. V. Pavlovskaya, O. A. Kislyak, N. V. Blinova, A. A. Brumberg, M. G. Bubnova, Yu. R. Varaeva, K. M. Gapparova, V. B. Grinevich, M. A. Gromova, T. Yu. Demidova, S. A. Derbeneva, V. V. Egorova, Yu. V. Zhernakova, N. S. Karamnova, O. I. Kostyukevich, S. D. Kosyura, O. A. Koshelskaya, V. N. Larina, I. N. Leiderman, Yu. V. Liskova, E. N. Livantsova, O. D. Ostroumova, N. N. Pavlova, A. V. Pogozheva, S. P. Salikova, Yu. G. Samoilova, A. S. Teplova, O. V. Khlynova, T. V. Chernysheva, Kh. Kh. Sharafetdinov, S. G. Shulkina

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