Exploring the Multi-Function Nature of Packaging in the Food Industry by Ageliki Konstantoglou, Dimitris Folinas, Thomas Fotiadis

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Views of Food Stakeholders on Packaging Factors by Aggeliki Konstantoglou, Naoum Tsolakis, Dimitris Folinas, Thomas Fotiadis

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ESTIMATE AND ANALYSIS OF VOCATIONAL TRAINING SCHOOL (IEK) STUDENTS’ SATISFACTION REGARDING THE QUALITY OF STUDIES PROVIDED BY THESE SCHOOLS by Sofia ANASTASIADOU, Thomas FOTIADIS, Lazaros ANASTASIADIS, George IAKOVIDIS, Xristina FOTIADOU, Chrysanthi TILIAKOU

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Exploring the Factors Influencing the Acceptance of IoT Applications in Food Packaging by Konstantinos Rotsios, Dimitris Folinas, Chrysoula Mouchtari, Artemis Andreou, Thomas Fotiadis, Maria-Theodora Folina, Antonios Gasteratos

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Contribution of Geological Heritage to Geoeducation: A Case Study from Samaria Gorge and Mount Pentelicus (Marble Quarries) by Evangelos Spyrou, Michalis Fitros, Giannis Saitis, Niki Evelpidou, Konstantinos Laskaridis, Thomas Fotiadis, Vasilis Skliros, George Angelos Papadopoulos

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