Oxygen heterocyclic compounds (OHCs) in lemon oils are important markers in targeted HPLC analyses for authentication by Siyu Liu, Shiming Li, Chi-Tang Ho

Get full text

Modulatory effects in circadian-related diseases via the reciprocity of tea polyphenols and intestinal microbiota by Ruonan Yan, Chi-Tang Ho, Xin Zhang

Get full text

Tea aroma formation by Chi-Tang Ho, Xin Zheng, Shiming Li

Get full text

Effects of a flavonoid-enriched orange peel extract against type 2 diabetes in the obese ZDF rat model by Alexander Gosslau, Emmanuel Zachariah, Shiming Li, Chi-Tang Ho

Get full text

Phytochemical constituents and biological activities of longan (Dimocarpus longan Lour.) fruit: a review by Xiaofang Zhang, Sen Guo, Chi-Tang Ho, Naisheng Bai

Get full text

Management of Maillard reaction-derived reactive carbonyl species and advanced glycation end products by tea and tea polyphenols by Yue Luo, Jianan Zhang, Chi-Tang Ho, Shiming Li

Get full text

Hypoglycemic effects of naturally processed Polygonum multiflorum extract in KK CgAy/J mice and its mechanism of action by Wenping Tang, Jianfeng Zhan, Shiming Li, Yue Liu, Chi-Tang Ho

Get full text

Characterization of the changes of aroma profiles in large-leaf yellow tea during processing using GC–MS and electronic nose analysis by Xiangyang Guo, Wilfried Schwab, Chi-Tang Ho, Chuankui Song, Xiaochun Wan

Get full text

Capsaicin alleviates the hepatic clock gene disruption and gut microbiota dysbiosis in circadian rhythm disorder mouse model by Bolin Lin, Chi-Tang Ho, Yawen Wang, Jie Xiao, Muwen Lu

Get full text

Comparison of the policosanol contents in commercial health foods and policosanol stability in enriched rice bran oil by Donporn Wongwaiwech, Nutthaporn Majai, Sudthida Kamchonemenukool, Chi-Tang Ho, Monthana Weerawatanakorn

Get full text

Piperine regulates the circadian rhythms of hepatic clock gene expressions and gut microbiota in high-fat diet-induced obese rats by Weiyun Zhang, Chi-Tang Ho, Wenlian Wei, Jie Xiao, Muwen Lu

Get full text

The modulatory effect of oolong tea polyphenols on intestinal flora and hypothalamus gene expression in a circadian rhythm disturbance mouse model by Ruonan Yan, Chi-Tang Ho, Yanan Liu, Shengnan Zhan, Zufang Wu, Xin Zhang

Get full text

Improving the stability and bioavailability of tea polyphenols by encapsulations: a review by Zhiya Yin, Ting Zheng, Chi-Tang Ho, Qingrong Huang, Qingli Wu, Man Zhang

Get full text

Antiglycating effects of citrus flavonoids and associated mechanisms by Yunli Xiao, Junfeng Shen, Jianfeng Zhan, Limin Guo, Chi-Tang Ho, Shiming Li

Get full text

Inhibitory effects of oxyresveratrol on ERK and Smad1/2 phosphorylation and HSC activation in preventing carbon tetrachloride-induced rat liver fibrosis by Guliang Yang, Jianfeng Zhan, Yiwen Yang, Li Yuan, Peilei Wang, Chi-Tang Ho, Shiming Li

Get full text

Capsaicin‐mediated repair of circadian disruption‐induced Intestinal barrier damage via the gut microbiota by Yupei Deng, Bolin Lin, Chi‐Tang Ho, Jie Xiao, Yong Cao, Jun‐qing Huang, Muwen Lu

Get full text

Rosmarinic acid regulates lipid accumulation through lipid metabolism and anti-inflammatory by Chunxiu Lin, Zhuobin Li, Yun Chen, Jingrui Luo, Guo Liu, Chi-Tang Ho, Yong Cao, Yunjiao Chen

Get full text

Selenium-enriched oolong tea (Camellia sinensis) extract exerts anti-inflammatory potential via targeting NF-κB and MAPK pathways in macrophages by Qi Wang, Juqing Huang, Yafeng Zheng, Xuefang Guan, Chenchun Lai, Huiying Gao, Chi-Tang Ho, Bin Lin

Get full text

Bioactive phytochemicals and associated multifunctional health-promoting effects of Polygonati Rhizoma by Shuzhen Wang, Feng He, Yunli Xiao, Fu Xiang, Lan Lu, Wei Wu, Chi-Tang Ho, Shiming Li

Get full text

Structure variety and its potential effects on biological activity of tea polysaccharides by Ting Hu, Peng Wu, Jianfeng Zhan, Weixin Wang, Junfeng Shen, Meiyan Wang, Chi-Tang Ho, Shiming Li

Get full text