Removing seasonal confectionery from prominent store locations and purchasing behaviour within a major UK supermarket: Evaluation of a nonrandomised controlled intervention study. by Carmen Piernas, Georgina Harmer, Susan A Jebb

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Testing availability, positioning, promotions, and signage of healthier food options and purchasing behaviour within major UK supermarkets: Evaluation of 6 nonrandomised controlled... by Carmen Piernas, Georgina Harmer, Susan A Jebb

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Testing the effect of a dynamic descriptive social norm message on meat-free food selection in worksite cafeterias: a randomized controlled trial by Elif Naz Çoker, Rachel Pechey, Susan A. Jebb

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Do Promotions of Healthier and More Sustainable Foods Increase Sales? Findings from Three Natural Experiments in UK Supermarkets by Madison Luick, Lauren Bandy, Carmen Piernas, Susan A. Jebb, Rachel Pechey

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Healthy eating interventions conducted in small, local restaurants and hot food takeaways: a systematic review by Cinja Jostock, Hannah Forde, Nia Roberts, Susan A Jebb, Rachel Pechey, Lauren Bandy

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The sugar content of foods in the UK by category and company: A repeated cross-sectional study, 2015-2018. by Lauren K Bandy, Peter Scarborough, Richard A Harrington, Mike Rayner, Susan A Jebb

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Tracking of a dietary pattern and its components over 10-years in the severely obese. by David J Johns, Anna Karin Lindroos, Susan A Jebb, Lars Sjöström, Lena M S Carlsson, Gina L Ambrosini

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Weight control efforts and practices and health professional advice: a cross-sectional national survey in England by Sarah E Jackson, Lion Shahab, Jamie Brown, Paul Aveyard, Susan A Jebb, Jamie Hartmann-Boyce, Kate Tudor, William Warr

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Setting the top 10 priorities for obesity and weight-related research (POWeR): a stakeholder priority setting process by Paul Aveyard, Susan A Jebb, Nerys M Astbury, Anisa Hajizadeh, Ailsa R Butler, Lucy Goddard, Philippa Seeber, Bruce Crawley

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Economic instruments for population diet and physical activity behaviour change: a systematic scoping review. by Ian Shemilt, Gareth J Hollands, Theresa M Marteau, Ryota Nakamura, Susan A Jebb, Michael P Kelly, Marc Suhrcke, David Ogilvie

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Testing the effect of ecolabels on the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial by Madison Luick, Cristina Stewart, Michael Clark, Paul Bateman, Elizabeth Biggs, Brian Cook, Melissa Little, Gina M. Wren, Susan A. Jebb, Rachel Pechey

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Objectively measured physical activity and fat mass in children: a bias-adjusted meta-analysis of prospective studies. by Desiree C Wilks, Stephen J Sharp, Ulf Ekelund, Simon G Thompson, Adrian P Mander, Rebecca M Turner, Susan A Jebb, Anna Karin Lindroos

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Severe Dietary Energy Restriction for Compensated Cirrhosis Due to Metabolic Dysfunction‐Associated Steatotic Liver Disease: A Randomised Controlled Trial by Dimitrios A. Koutoukidis, Susan A. Jebb, Jeremy W. Tomlinson, Ferenc E. Mozes, Michael Pavlides, Miriam Lacharie, Francesca Saffioti, Paul Aveyard, Jeremy F. Cobbold

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Dietary energy density affects fat mass in early adolescence and is not modified by FTO variants. by Laura Johnson, Cornelia H M van Jaarsveld, Pauline M Emmett, Imogen S Rogers, Andy R Ness, Andrew T Hattersley, Nicholas J Timpson, George Davey Smith, Susan A Jebb

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Modelling the Interplay between Lifestyle Factors and Genetic Predisposition on Markers of Type 2 Diabetes Mellitus Risk. by Celia G Walker, Ivonne Solis-Trapala, Christina Holzapfel, Gina L Ambrosini, Nicholas R Fuller, Ruth J F Loos, Hans Hauner, Ian D Caterson, Susan A Jebb

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Effects of environmental impact labels on the sustainability of food purchases: Two randomised controlled trials in an experimental online supermarket. by Christina Potter, Rachel Pechey, Michael Clark, Kerstin Frie, Paul A Bateman, Brian Cook, Cristina Stewart, Carmen Piernas, John Lynch, Mike Rayner, Joseph Poore, Susan A Jebb

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Variation in the FFAR1 gene modifies BMI, body composition and beta-cell function in overweight subjects: an exploratory analysis. by Celia G Walker, Louise Goff, Les J Bluck, Bruce A Griffin, Susan A Jebb, Julie A Lovegrove, Thomas A B Sanders, Gary S Frost, RISCK Study Group

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Testing protein leverage in lean humans: a randomised controlled experimental study. by Alison K Gosby, Arthur D Conigrave, Namson S Lau, Miguel A Iglesias, Rosemary M Hall, Susan A Jebb, Jennie Brand-Miller, Ian D Caterson, David Raubenheimer, Stephen J Simpson

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Regular breakfast consumption and type 2 diabetes risk markers in 9- to 10-year-old children in the child heart and health study in England (CHASE): a cross-sectional analysis. by Angela S Donin, Claire M Nightingale, Claire M Nightingale, Chris G Owen, Alicja R Rudnicka, Michael R Perkin, Susan A Jebb, Alison M Stephen, Naveed Sattar, Derek G Cook, Peter H Whincup

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Caloric restriction induces changes in insulin and body weight measurements that are inversely associated with subsequent weight regain. by Monica H T Wong, Claus Holst, Arne Astrup, Teodora Handjieva-Darlenska, Susan A Jebb, Anthony Kafatos, Marie Kunesova, Thomas M Larsen, J Alfredo Martinez, Andreas F H Pfeiffer, Marleen A van Baak, Wim H M Saris, Paul D McNicholas, David M Mutch, DiOGenes

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