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  1. 1
    DNA-based authentication in meat products: Quantitative detection of species adulteration and compliance issues

    DNA-based authentication in meat products: Quantitative detection of species adulteration and compliance issues by Styliani Minoudi, Konstantinos Gkagkavouzis, Nikoleta Karaiskou, Thomai Lazou, Alexandros Triantafyllidis

    Published 2025-06-01
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  2. 2
    Evidence for the Functional Relevance of <i>vgll3</i> and <i>six6</i> οn Developmental Stages of Commercially Important Fish Species: Gilthead Seabream (<i>Sparus aurata</i> Linnaeus) and European Seabass (<i>Dicentrarchus labrax</i> Linnaeus)

    Evidence for the Functional Relevance of <i>vgll3</i> and <i>six6</i> οn Developmental Stages of Commercially Important Fish Species: Gilthead Seabream (<i>Sparus aurata</i> Linnae... by Aristotelis Moulistanos, Elisavet Kaitetzidou, Styliani Minoudi, Konstantinos Gkagkavouzis, Athanasios Kallimanis, Efthimia Antonopoulou, Alexandros Triantafyllidis, Spiros Papakostas

    Published 2025-02-01
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