Milk Processing Technology Using Zeolite by Smirnova I., Kakimov A., Zharykbasov E.

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Research of composition of milk protein concentrates by Smirnova I., Gutov N., Lukin A.

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STUDYING OF FRACTIONAL COMPOSITION OF MILK-PROTEIN CONCENTRATES FOR THE PURPOSE OF THEIR APPLICATION IN PRODUCTION OF DAIRY PRODUCTS by Smirnova I.A., Gutov N.Yu., Yurtashkina A.V.

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ENHANCING IMMUNE MODULATING PROPERTIES OF HORSE MILK USING PLANT EXTRACT FROM EMINIUM REGELII by Zharykbasova K.S., Smirnova I.A., Tazabaeva K.A., Kydyrmoldina A.S., Zharykbasov E.S.

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STUDY ON PROTEOLYSIS INTENSITY OF ENZYME SYSTEMS FORMED BY FUNGI OF GENUS OF PENICILLIUM AND RENNET by Kushevskaya M.A., Shabanova O.V., Kriger O.V., Ostroumov L.A., Zakharova L.M., Smirnova I.A.

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