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  1. 1
    Proteomics and surface free fatty acid analysis of milk fat globules in spray- and freeze-dried bovine, goat, and horse milk powders

    Proteomics and surface free fatty acid analysis of milk fat globules in spray- and freeze-dried bovine, goat, and horse milk powders by Shichu Zhou, Xin Zhang, Rongbo Fan, Jun Wang, Rongwei Han, Dengpan Bu, Yongxin Yang

    Published 2025-03-01
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  2. 2
    Physicochemical properties and soluble whey protein composition of local and imported commercial ultra-high-temperature milk in China

    Physicochemical properties and soluble whey protein composition of local and imported commercial ultra-high-temperature milk in China by Shichu Zhou, Meng Wang, Chunyu Xu, Jinhui Fan, Qijing Du, Dengpan Bu, Rongbo Fan, Hongning Jiang, Rongwei Han, Yongxin Yang

    Published 2025-06-01
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