In vitro Induction of Phenotypic Resistance to Antibiotics in some Pathogenic Bacteria by Shamsuddeen U, Suleiman Mustapha

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In vitro Antimicrobial Activity of Some Plant Essential Oils against Organisms Associated with Urinary Tract Infection and Roasted Meat by Shamsuddeen, U., Sheshe, K. I.

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Isolation and Characterization of MRSA from Locally Processed Meat Hawked in Gombe, Nigeria by Shamsuddeen U., Puma H. U.

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Evaluation of Aflatoxin in Gossypium hirsutum (Cottonseeds) and Arachis hypogaea (Peanuts) by Shamsuddeen U., Hussaini M., Kabir A.

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Screening For Potential Exopolysaccharide Producers From Lactobacillus spp Isolated From Locally Fermented Milk (Nono) by Kabir, A., Shamsuddeen, U, Magashi, A. M.

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Evaluation of Aflatoxin Contamination in Zea mays (Maize) Sold in Katsina Central Market, Nigeria by Shamsuddeen, U., Ahmad, M. A., Abdulkadir, R. S.

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Essential Oils and their Antimicrobial Activity: A Review by Rufa’i J.M.S, Yangora, Y.M., Usman, A.D., Shamsuddeen, U.

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Production of Bio-Fertilizer through Composting of Tannery Wastes with Cow- Dung and Rice Bran by Lambu, Z.N., Shamsuddeen, U., Yahaya, S., Aliyu, A.S., Karfi, A.I., Isyaku, J., Mahmud, T., Y. S. Mohammed

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