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  1. 1
    Monitoring and Diagnostics of Non-Thermal Plasmas in the Food Sector Using Optical Emission Spectroscopy

    Monitoring and Diagnostics of Non-Thermal Plasmas in the Food Sector Using Optical Emission Spectroscopy by Sanda Pleslić, Franko Katalenić

    Published 2025-07-01
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  2. 2
    Improving the extraction of tomato seed oil and the retention of bioactive substances using pulsed electric field technology

    Improving the extraction of tomato seed oil and the retention of bioactive substances using pulsed electric field technology by Franka Markić, Klara Kraljić, Višnja Stulić, Sanda Pleslić, Tomislava Vukušić Pavičić, Nadica Maltar-Strmečki

    Published 2025-12-01
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