LA TEORIA E LA PRATICA DEL DIRITTO by Carla De Pascale

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Environmental design and people with visual impairments by Attaianese Erminia, De Pascale Daniele

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Retour sur la notion de transmission osmotique by Caroline De Pascale, Hugues Draelants

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The Role of Math Games for Children’s Early Math Learning: A Systematic Review by Mary DePascale, Geetha B. Ramani

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An Application of Qualitative Risk Analysis as a Tool Adopted by Public Organizations for Evaluating “Green Projects” by Maurizio Lanfranchi, Carlo Giannetto, Angelina De Pascale, Remus Ion Hornoiu

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Sustainable Agriculture Through Compost Tea: Production, Application, and Impact on Horticultural Crops by Emanuela Campana, Michele Ciriello, Matteo Lentini, Youssef Rouphael, Stefania De Pascale

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Leaf Anatomy and Photochemical Behaviour of Solanum lycopersicum L. Plants from Seeds Irradiated with Low-LET Ionising Radiation by V. De Micco, R. Paradiso, G. Aronne, S. De Pascale, M. Quarto, C. Arena

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Postpartum Exudation of Idiopathic Quiescent Macular Neovascularization: A Narrative Review with a Related Case Report by Livio Vitiello, Maddalena De Bernardo, Ilaria De Pascale, Giulio Salerno, Alfonso Pellegrino, Nicola Rosa

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Designing New Chimeric Proline-Rich Antimicrobial Peptides to Enhance Efficacy Toward the ESKAPE+E: Beyond Sequence Extension by Adriana Di Stasi, Luigi de Pascale, Martino Morici, Daniel N. Wilson, Marco Scocchi, Mario Mardirossian

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Optimal mixture design for organic Rankine cycle using machine learning algorithm by Valerio Mariani, Saverio Ottaviano, Davide Scampamorte, Andrea De Pascale, Giulio Cazzoli, Lisa Branchini, Gian Marco Bianchi

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Effect of Cooking and <i>in vitro</i> Digestion on the Polyphenols and Antioxidant Properties of <i>Asparagus officinalis</i> L. cultivars by Angela Di Matteo, Antonio Paolillo, Lidia Ciriaco, Juliane Lima da Silva, Stefania De Pascale, Luana Izzo

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Integrated Gel Electrophoresis and Mass Spectrometry Approach for Detecting and Quantifying Extraneous Milk in Protected Designation of Origin Buffalo Mozzarella Cheese by Sabrina De Pascale, Giuseppina Garro, Silvia Ines Pellicano, Andrea Scaloni, Stefania Carpino, Simonetta Caira, Francesco Addeo

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NEOGEOGRAPHY AND SEISMIC RISK PERCEPTION. A COMPARISON BETWEEN TWO CASE STUDIES: CALABRIA, SOUTHERN ITALY AND MALTA by Francesco DE PASCALE, Marcello BERNARDO, Francesco MUTO, Sebastiano D’AMICO, Rosarianna ZUMBO, Pauline GALEA, Matthew AGIUS

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NEOGEOGRAPHY AND SEISMIC RISK PERCEPTION. A COMPARISON BETWEEN TWO CASE STUDIES: CALABRIA, SOUTHERN ITALY AND MALTA by Francesco DE PASCALE, Marcello BERNARDO, Francesco MUTO, Sebastiano D’AMICO, Rosarianna ZUMBO, Pauline GALEA, Matthew AGIUS

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Shaping consumer preferences for sweet peppers: exploring the role of social, environmental, and sensory attributes in the era of health consciousness and local sourcing by Raffaele Zanchini, Daniela Spina, Angelina De Pascale, Maurizio Lanfranchi, Carlo Giannetto, Mario D’Amico, Giuseppe Di Vita

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Severe circulatory failure caused by acute cardiac dysfunction in a young man with leptospirosis living in a slum of Rome, Italy (REV JI-PH-D-24–01876R3) by Salvatore Lucio Cutuli, Fabiana Rizzo, Gennaro De Pascale, Silvia Costantini, Anna Maria Marella, Massimo Antonelli, Alessandra Ciervo

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Effects of Seedling Substrate and Hydroponic Versus Aquaponic Nutrient Solution on Growth, Nutrient Uptake, and Eco-Physiological Response of Lemon Basil (<i>Ocimum × citriodorum</... by Linda Signorini, Giuseppe Carlo Modarelli, Prospero Di Pierro, Antonio Luca Langellotti, Chiara Cirillo, Stefania De Pascale, Paolo Masi

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A Novel PCR-Based Tool to Trace Oenological <i>Saccharomyces cerevisiae</i> Yeast by Monitoring Strain-Specific Nucleotide Polymorphisms by Anna Baldisseri, Davide Santinello, Sara Granuzzo, Martina Frizzarin, Fabio De Pascale, Geppo Sartori, Paolo Antoniali, Stefano Campanaro, Raffaele Lopreiato

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Plasma Levels of t-PA and PAI-1 Correlate With the Formation of Experimental Post-Surgical Peritoneal Adhesions by Clara Di Filippo, Alessandro Falsetto, Vito De Pascale, Elisabetta Tufariello, Domenico De Lucia, Francesco Rossi, Michele D'Amico, Antonio Cennamo

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Enhancing tuber yield and nutraceutical quality of potato by supplementing sunlight with LED red-blue light by Antonio Pannico, Nafiou Arouna, Giovanna Marta Fusco, Piero Santoro, Antonio Giandonato Caporale, Rosalinda Nicastro, Letizia Pagliaro, Stefania De Pascale, Roberta Paradiso

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