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  1. 1
    RETRACTED: Starkutė et al. Ascertaining the Influence of Lacto-Fermentation on Changes in Bovine Colostrum Amino and Fatty Acid Profiles. <i>Animals</i> 2023, <i>13</i>, 3154

    RETRACTED: Starkutė et al. Ascertaining the Influence of Lacto-Fermentation on Changes in Bovine Colostrum Amino and Fatty Acid Profiles. <i>Animals</i> 2023, <i>13</i>, 3154 by Vytautė Starkutė, Ernestas Mockus, Dovilė Klupšaitė, Eglė Zokaitytė, Saulius Tušas, Ramutė Mišeikienė, Rolandas Stankevičius, João Miguel Rocha, Elena Bartkienė

    Published 2025-03-01
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  2. 2
    Sea Buckthorn (Hippophae rhamnoides L.) and Quince (Cydonia oblonga L.) Juices and Their By-Products as Ingredients Showing Antimicrobial and Antioxidant Properties for Chewing Candy: Nutraceutical Formulations

    Sea Buckthorn (Hippophae rhamnoides L.) and Quince (Cydonia oblonga L.) Juices and Their By-Products as Ingredients Showing Antimicrobial and Antioxidant Properties for Chewing Can... by Vita Lele, Ema Monstaviciute, Ieva Varinauskaite, Gabriele Peckaityte, Laura Paskeviciute, Monika Plytnikaite, Vitalija Tamosiunaite, Meda Pikunaite, Modestas Ruzauskas, Rolandas Stankevicius, Elena Bartkiene

    Published 2018-01-01
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