Salicylic Acid Improved the Growth of <i>Dunaliella salina</i> and Increased the Proportion of <i>9-cis</i>-β-Carotene Isomers by Shuaicheng Xiang, Xiaoting Qiu, Xiaojun Yan, Roger Ruan, Pengfei Cheng

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Carbon and energy metabolism for the mixotrophic culture of Chlorella vulgaris using sodium acetate as a carbon source by Xi Yan, Shengzhou Shan, Xiaohui Li, Qingshan Xu, Xiaojun Yan, Roger Ruan, Pengfei Cheng

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Microalgae-based biofertilizers improve fertility and microbial community structures in the soil of potted tomato by Xiaotong Song, Jiayi Liu, Yanzhang Feng, Chengxu Zhou, Xiaohui Li, Xiaojun Yan, Roger Ruan, Pengfei Cheng

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Lipid-Lowering Potential of Almond Hulls (Quercetin, Baicalein, and Kaempferol): Insights from Network Pharmacology and Molecular Dynamics by Qiming Miao, Lu Sun, Jiayuan Wu, Xinyue Zhu, Juer Liu, Roger Ruan, Guangwei Huang, Shengquan Mi, Yanling Cheng

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Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Production by Rhodospirillum rubrum Using a Two-Step Culture Strategy by Jie Liu, Youxi Zhao, Mengjie Diao, Wanqing Wang, Wei Hua, Shuang Wu, Paul Chen, Roger Ruan, Yanling Cheng

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