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    Effects of dietary inclusion of high concentrations of crude glycerin on meat quality and fatty acid profile of feedlot fed Nellore bulls.

    Effects of dietary inclusion of high concentrations of crude glycerin on meat quality and fatty acid profile of feedlot fed Nellore bulls. by Eric H C B van Cleef, André P D'Áurea, Vanessa R Fávaro, Flavia O S van Cleef, Robson S Barducci, Marco T C Almeida, Otávio R Machado Neto, Jane M B Ezequiel

    Published 2017-01-01
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