Drivers and solutions to unhealthy food consumption by adolescents in urban slums, Kenya: a qualitative participatory study by Milkah N Wanjohi, Elizabeth Wambui Kimani-Murage, Michelle Holdsworth, Rebecca Pradeilles, Calistus Wilunda, Gershim Asiki, Kerstin Klipstein-Grobusch

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Designing intervention prototypes to improve infant and young child nutrition in Peru: a participatory design study protocol by Rebecca Pradeilles, Paula Griffiths, Michelle Holdsworth, Emily Rousham, Rossina G Pareja, Hilary M Creed-Kanashiro, Rosario Bartolini, Deysi Ortega-Roman, Nervo Verdezoto

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Facilitators and barriers to anemia prevention in the urban government childcare program for infants and young children in Peru by Carla Tarazona-Meza, Rosario M. Bartolini, Karina Romero, Rebecca Pradeilles, Cecilia Goya, Emily K. Rousham, Paula L. Griffiths, Hilary M. Creed-Kanashiro

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Ultra-Processed Food Consumption Is Associated With Poor Diet Quality and Nutrient Intake Among Adolescents in Urban Slums, Kenya by Milkah N. Wanjohi, Milkah N. Wanjohi, Gershim Asiki, Calistus Wilunda, Michelle Holdsworth, Rebecca Pradeilles, Linda Simon Paulo, Linda Simon Paulo, Nelson Langat, Dickson A. Amugsi, Simon Kimenju, Elizabeth W. Kimani-Murage, Kerstin Klipstein-Grobusch, Kerstin Klipstein-Grobusch

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