Showing 1 - 2 results of 2 for search 'R. M. Mohamed', query time: 0.01s Refine Results
  1. 1
    Fermented chickpea (Cicer arietinum L.) as a functional food: Meatless “vegan” burgers

    Fermented chickpea (Cicer arietinum L.) as a functional food: Meatless “vegan” burgers by R. M. Mohamed, M. R. Ali

    Published 2025-04-01
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  2. 2
    Development of gluten-free pasta with chickpeas as a wheat flour substitute and fortified with carob, beetroot, and spinach

    Development of gluten-free pasta with chickpeas as a wheat flour substitute and fortified with carob, beetroot, and spinach by S. S. Smuda, R. M. Mohamed, T. G. Abedelmaksoud

    Published 2024-10-01
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