Effects of Feeding Regimens and Dietary Methionine Level on Growth Performance and Feather Growth of Meat Ducks from 29 to 49 Days of Age by Weicheng Shu, Qiufeng Zeng, Shiping Bai, Jianping Wang, Xuemei Ding, Yue Xuan, Keying Zhang

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Effects of different rapeseed varieties on egg production performance, egg quality, hormone levels, follicle development, and thyroid function in hens by Liping Zhu, Jianping Wang, Xuemei Ding, Shiping Bai, Qiufeng Zeng, Yue Xuan, Keying Zhang

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Effects of Replacing Corn with an Aged Brown Rice–Wheat Mixture on Laying Performance, Egg Quality and Nutrient Digestibility in Laying Ducks by Xingyuan Luo, Shiping Bai, Qiufeng Zeng, Xuemei Ding, Jianping Wang, Huanwei Peng, Yan Liu, Yue Xuan, Shanshan Li, Keying Zhang

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Comparative analysis of intestinal and reproductive function in older laying hens with three egg laying levels by Taoyan Qiang, Keying Zhang, Qiufeng Zeng, Xuemei Ding, Shiping Bai, Yan Liu, Shengyu Xu, Yue Xuan, Shanshan Li, Jianping Wang

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Dietary resistant starch protects against post-antibiotic intestinal damage by restoring microbial homeostasis and preserving intestinal barrier function in meat duck by Simeng Qin, Yifeng Zhu, Gang Tian, Martin Blomberg Jensen, Keying Zhang, Xuemei Ding, Shiping Bai, Jianping Wang, Yue Xuan, Qiufeng Zeng

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Effects of xylo-oligosaccharide supplementation on the production performance, intestinal morphology, cecal short-chain fatty acid levels, and gut microbiota of laying hens by Siyu Xiong, Keying Zhang, Jianping Wang, Shiping Bai, Qiufeng Zeng, Yan Liu, Huanwei Peng, Yue Xuan, Yadong Mu, Xiaobing Tang, Xuemei Ding

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Effects of energy density of diets and dietary Pediococcus acidilactici supplementation on productive performance, egg quality, and intestinal function in laying hens by Airong Dong, Xuemei Ding, Jianping Wang, Qiufeng Zeng, Shiping Bai, Yue Xuan, Shanshan Li, Sharina Qi, Xiaojuan Bi, Chao He, Keying Zhang

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Effects of Dietary Schizochytrium Algae as ω-3 PUFA Source on the Egg-Laying Quail Performance, Serum Indexes, and Egg Yolk Fatty Acids Contents by Yifan Chang, Yue Xuan, Ruinan Zhang, Xuemei Ding, Qiufeng Zeng, Jianping Wang, Shiping Bai, Shanshan Li, Yan Liu, Yuchuan Chen, Keying Zhang

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Evaluation of Alterations in Nutrient Utilization and Intestinal Health in Response to Heat Stress in Pekin Ducks Based on a Pair-Feeding Experimental Design by Xiangyi Zeng, Arshad Javid, Gregory S. Fraley, Gang Tian, Keying Zhang, Shiping Bai, Xuemei Ding, Jianping Wang, Yan Liu, Yue Xuan, Shanshan Li, Qiufeng Zeng

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Dietary Saccharomyces cerevisiae fermentation product improved egg quality by modulating intestinal health, ovarian function, and cecal microbiota in post-peak laying hens by Haojie Gong, Fengjia Liang, Chunyan Cai, Xuemei Ding, Shiping Bai, Keying Zhang, Qiufeng Zeng, Yan Liu, Yue Xuan, Shengyu Xu, Xiangbing Mao, Jianping Wang

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Probiotic Bacillus subtilis QST713 improved growth performance and enhanced the intestinal health of yellow-feather broilers challenged with coccidia and Clostridium perfringens by Lu Sun, Yangbin Liu, Pan Xiao, Keying Zhang, Shiping Bai, Jianping Wang, Qiufeng Zeng, Huanwei Peng, Yadong Mu, Yue Xuan, Shanshan Li, Xuemei Ding

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Effects of Degossypolized Cottonseed Protein on the Laying Performance, Egg Quality, Blood Indexes, Gossypol Residue, Liver and Uterine Histopathological Changes, and Intestinal He... by Ru Li, Xingyuan Luo, Shiping Bai, Xuemei Ding, Jianping Wang, Qiufeng Zeng, Yue Xuan, Shanshan Li, Sharina Qi, Xiaojuan Bi, Chao He, Xuanming Chen, Keying Zhang

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