Showing 1 - 3 results of 3 for search 'Qiming Cheng', query time: 0.01s Refine Results
  1. 1
    Altering the bacterial community: sour soup decreased CO2 production and improved the fermentation quality of Broussonetia papyrifera, Tritriale and mixed silages

    Altering the bacterial community: sour soup decreased CO2 production and improved the fermentation quality of Broussonetia papyrifera, Tritriale and mixed silages by Qiming Cheng, Qiming Cheng, Qiming Cheng, Dianpeng Liu, Yao Lei, Maoya Li, Yulian Chen, Jiachuhan Wang, Xiangjiang He, Yuanyuan Zhao, Chao Chen, Xiaoqing Zhang, Xiaoqing Zhang

    Published 2025-06-01
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  2. 2
    The potential of biogas production and effects of alfalfa silage under the synergistic influence of Lactobacillus acidophilus and Rosa roxburghii pomace waste on the fermentation quality and bacterial community

    The potential of biogas production and effects of alfalfa silage under the synergistic influence of Lactobacillus acidophilus and Rosa roxburghii pomace waste on the fermentation q... by Maoya Li, Jiachuhan Wang, Qiming Cheng, Zhongfu Long, Chao Chen, Yixiao Xie, Yao Lei, Yulian Chen, Yuanyuan Zhao, Xiangjiang He, Wei Yan, Zhijun Wang

    Published 2025-05-01
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  3. 3
    Correction: Enhancing alfalfa and sorghum silage quality using agricultural wastes: fermentation dynamics, microbial communities, and functional insights

    Correction: Enhancing alfalfa and sorghum silage quality using agricultural wastes: fermentation dynamics, microbial communities, and functional insights by Yuanyuan Zhao, Dianpeng Liu, Yulian Chen, Yao Lei, Maoya Li, Jiachuhan Wang, Xiangjiang He, Yu Yang, Xinyi Zhang, Shengnan Liu, Xiaoqing Zhang, Qiming Cheng, Chao Chen

    Published 2025-06-01
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