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Microbial Poly-Glutamic Acid: Production, Biosynthesis, Properties, and Their Applications in Food, Environment, and Biomedicals by Verma Manika, Palanisamy Bruntha Devi, Sanjay Pratap Singh, Geereddy Bhanuprakash Reddy, Digambar Kavitake, Prathapkumar Halady Shetty
Published 2025-04-01Get full text
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Enhanced antibacterial potential of exopolysaccharide-stabilized spice oil emulsions against foodborne pathogens by Jahnavi Kumari Singh, Steve Djiazet, Palanisamy Bruntha Devi, Horliane Nzali Ghomdim, G. Bhanuprakash Reddy, Digambar Kavitake, Digambar Kavitake, Prathapkumar Halady Shetty
Published 2025-07-01Get full text
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Chemical modification of bacterial exopolysaccharides: Antioxidant properties and health potentials by Irshad Ahmad Shah, Digambar Kavitake, Swati Tiwari, Palanisamy Bruntha Devi, G. Bhanuprakash Reddy, Krishna Kumar Jaiswal, Amit K. Jaiswal, Prathapkumar Halady Shetty
Published 2024-01-01Get full text
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