Volatile Profile in Different Aerial Parts of Two Caper Cultivars (Capparis spinosa L.) by Mar Grimalt, Lucía Sánchez-Rodríguez, Francisca Hernández, Pilar Legua, Ángel A. Carbonell-Barrachina, María S. Almansa, Asunción Amorós

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Metabolic Profile Evolution of <i>Citrus sinensis</i> ‘Navelina’ Under Different Cultivation Techniques and Water-Saving Strategies by Carlos Giménez-Valero, Alejandro Andy Maciá-Vázquez, Dámaris Núñez-Gómez, Juan José Martínez-Nicolás, Pilar Legua, Pablo Melgarejo

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Use of Biowaste for Sodium Removal in Mediterranean Irrigation Water: A Sustainable Approach by Dámaris Núñez-Gómez, Alejandro Andy Maciá-Vázquez, Carlos Giménez-Valero, Juan José Martínez-Nicolás, Pilar Legua, Pablo Melgarejo

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Quality Parameters, Volatile Composition, and Sensory Profiles of Highly Endangered Spanish Citrus Fruits by Marina Cano-Lamadrid, Leontina Lipan, Francisca Hernández, Juan José Martínez, Pilar Legua, Ángel A. Carbonell-Barrachina, Pablo Melgarejo

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