Microbial and chemical stability of lumpfish (Cyclopterus lumpus) roe during refrigerated storage in acid-salt brines with or without antioxidants by Hanne Aarslev Jensen, Laura Garcia Plaza, Rannvá Høgnadóttir Houmann, Pernille Bak Andreasen, Niels Bøknæs, Martin Laage Kragh, Lisbeth Truelstrup Hansen, Ole Mejlholm, Charlotte Jacobsen, Paw Dalgaard, Ann-Dorit Moltke Sørensen

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