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    BIOCHEMICAL CRITERIA OF BREWING EVALUATION OF AROMATIC HOP VARIETIES

    BIOCHEMICAL CRITERIA OF BREWING EVALUATION OF AROMATIC HOP VARIETIES by L. Protsenko, N. Koshitska, S. Ryzhuk, O. Svirchevska, А. Bober, S. Gunko, L. Janse

    Published 2024-12-01
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