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    Impact of Oak on γ-Nonalactone Concentration During Fermentation and Maturation of Chardonnay Wines

    Impact of Oak on γ-Nonalactone Concentration During Fermentation and Maturation of Chardonnay Wines by Gillean C. Miller, Neill Culley, David Barker, Lisa I. Pilkington, Rebecca C. Deed

    Published 2025-01-01
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