Showing 1 - 20 results of 34 for search 'Muhammad Aadil', query time: 0.03s
Refine Results
-
1
-
2
-
3
-
4
-
5
-
6
-
7
-
8
-
9
Culinary trends in future gastronomy: A review by Seydi Yıkmış, Melikenur Türkol, Gholamreza Abdi, Melike İmre, Gözde Alkan, Sinem Türk Aslan, Roshina Rabail, Rana Muhammad Aadil
Published 2024-12-01Get full text
Article -
10
-
11
-
12
Actinidia spp. (Kiwifruit): A Comprehensive Review of Its Nutraceutical Potential in Disease Mitigation and Health Enhancement by Allah Rakha, Nida Rehman, Rimsha Anwar, Hina Rasheed, Roshina Rabail, Zuhaib F. Bhat, Amin Mousavi Khaneghah, Rana Muhammad Aadil
Published 2025-07-01Get full text
Article -
13
-
14
Optimization of bioactive compounds and sensory quality in thermosonicated black carrot juice: A study using response surface methodology, gradient boosting, and fuzzy logic by Seydi Yıkmış, Melikenur Türkol, Ishak Pacal, Aylin Duman Altan, Nazlı Tokatlı, Gholamreza Abdi, Nazan Tokatlı Demirok, Rana Muhammad Aadil
Published 2025-01-01Get full text
Article -
15
Ultrasound-assisted ethanolic extract of Morus nigra fruit alleviates oxidative stress and inflammation via Keap1/Nrf2, dual oxidases, and JAK/STAT pathways by Maria Maqsood, Raakia Anam Saeed, Muhammad Issa Khan, Muhammad Naeem Faisal, Hamna Anam Saeed, Gholamreza Abdi, Rana Muhammad Aadil
Published 2024-12-01Get full text
Article -
16
Bioaccessibility mechanisms, fortification strategies, processing impact on bioavailability, and therapeutic potentials of minerals in cereals by Muhammad Faisal Manzoor, Anwar Ali, Huma Badar Ul Ain, Samina Kausar, Anees Ahmed Khalil, Rana Muhammad Aadil, Xin-An Zeng
Published 2024-12-01Get full text
Article -
17
-
18
Transforming fruit waste into meat preserving agents: Harnessing natural extracts to enhance meat quality and extend shelf life by Imteyaz Sabzal, Fatima Shehzadi, Naghma Sabzal, Syed Ali Hassan, Muhammad Adnan Arif, Nabila Aslam, Amin Mousavi Khaneghah, Rana Muhammad Aadil
Published 2025-06-01Get full text
Article -
19
-
20
Ultrasound assisted natural deep eutectic solvents based sustainable extraction of Spirulina platensis and orange peel extracts for the development of strawberry-cantaloupe based n... by Kashmala Chaudhary, Samran Khalid, Taghrid S. Alomar, Najla AlMasoud, Sadia Ansar, Ahmed Fathy Ghazal, Abderrahmane Aït-Kaddour, Rana Muhammad Aadil
Published 2025-07-01Get full text
Article