Showing 1 - 2 results of 2 for search 'Mojtaba Yousefi', query time: 0.03s Refine Results
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    Effect of Plantago major L. seed mucilage on physicochemical, rheological, textural and sensory properties of non-fat yogurt

    Effect of Plantago major L. seed mucilage on physicochemical, rheological, textural and sensory properties of non-fat yogurt by Mojtaba Yousefi, Elham Khanniri, Nasim Khorshidian

    Published 2025-06-01
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  2. 2
    Physicochemical, Rheological, and Sensory Properties of Gluten-Free Cookie Produced by Flour of Chestnut, Date Seed, and Modified Starch

    Physicochemical, Rheological, and Sensory Properties of Gluten-Free Cookie Produced by Flour of Chestnut, Date Seed, and Modified Starch by Mehrdad Mohammadi, Nasim Khorshidian, Mojtaba Yousefi, Amin Mousavi Khaneghah

    Published 2022-01-01
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