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Mingxiu Wang
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Mingxiu Wang
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The value of long‐term in situ soil moisture and snowpack monitoring: Laying the foundation for future studies in the Upper Missouri River Basin
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Mingxiu Wang
,
Briana M. Wyatt
Published 2025-03-01
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Analysis on the flavor characteristics of Rosa roxbunghii juice with different carbon sources fermented by lactic acid bacteria based on electronic nose and HS-SPME-GC-MS
by
WANG Hui, LUO Jingwen, LONG
Mingxiu, WANG
Mei, CHEN Zhongai, CHEN Zhaojun
Published 2025-03-01
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