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    An Investigation on Some Compounds Effecting Aroma and Flavour of Strained Yoghurt Produced from Goat Milk

    An Investigation on Some Compounds Effecting Aroma and Flavour of Strained Yoghurt Produced from Goat Milk by Ebru Şenel, Zahide Kocabaş, Fatma Ebnem Öztekin, Metin Atamer

    Published 2009-11-01
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