Screening of microfungi for lipolytic activity and optimization of process parameters in lipase production by solid substrate fermentation using selected microfungi (Penicillium au... by Meltem Çakmak, Halide Aydoğdu

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Effect of Venlafaxine on The Vitamins Contents of Saccharomyces Cerevisiae (NRRLY-12632) by Sinan Saydam, Dursun Özer, Meltem Çakmak, Fikret Karataş

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Amino Acid Content and Effect of Different Preservation Methods on Some Biochemical Properties in Black Myrtus communis L. Fruits by Sinan Saydam, Fikret Karataş, Dursun Özer, Büşra Bakar, Meltem Çakmak

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Some Biochemical Parameters of Black and White Myrtle communis L. Fruits Subjected to Different Preservation Methods by Büşra BAKAR, Meltem ÇAKMAK, Dursun ÖZER, Fikret KARATAS, Sinan SAYDAM

Effect of Vitamin C on Cadmium Depending Growth and Vitamin C Contents of Citrobacter Freundii by Fikret Karataş, Muhammad Salihu Ibrahim, Meltem Çakmak, Dursun Özer, Sinan Saydam

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