Impact of maternal diet on the antioxidant status, immune function, and whole-blood selenium levels of lamb offspring by Daniella Hasan, Hunter R. Ford, Massimo Bionaz

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Use of industrial hemp byproducts in ruminants: a review of the nutritional profile, animal response, constraints, and global regulatory environment by Agung Irawan, Hunter Buffington, Serkan Ates, Massimo Bionaz

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Functional Role of PPARs in Ruminants: Potential Targets for Fine-Tuning Metabolism during Growth and Lactation by Massimo Bionaz, Shuowen Chen, Muhammad J. Khan, Juan J. Loor

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Selenium-Biofortified Alfalfa Hay Supplemented to Jersey and Holstein Dairy Heifers During the Peripartum Period: Effects on Dams and Their Offspring by Shana Jaaf, Matteo Mezzetti, Sebastiano Busato, Erminio Trevisi, Massimo Bionaz

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Status of Selenium and Other Essential and Toxic Elements in Oregon Grazing Sheep by Daniella Hasan, Christopher J. Russo, Katherine R. McLaughlin, Gene Pirelli, Massimo Bionaz

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Bovine milk consumption affects the transcriptome of porcine adipose stem cells: Do exosomes play any role? by Katherine Swanson, Jimmy Bell, David Hendrix, Duo Jiang, Michelle Kutzler, Brandon Batty, Melanie Hanlon, Massimo Bionaz

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