Showing 1 - 2 results of 2 for search 'Marios Skordis', query time: 0.01s Refine Results
  1. 1
    Higher Ultra-Processed Food (UPF) Intake Is Associated with Poorer Overall Dietary Quality Compared to Lower UPF Intake: Results from a Pilot Study

    Higher Ultra-Processed Food (UPF) Intake Is Associated with Poorer Overall Dietary Quality Compared to Lower UPF Intake: Results from a Pilot Study by Marios Skordis, Maria Ioannidou, Dionisia Sarakini, Tereza Santeladze, Afroditi Korogiannaki, Evaggelia Fappa

    Published 2023-11-01
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  2. 2
    Human vs. AI: Assessing the Quality of Weight Loss Dietary Information Published on the Web

    Human vs. AI: Assessing the Quality of Weight Loss Dietary Information Published on the Web by Evaggelia Fappa, Mary Micheli, Dimitris Panaretos, Marios Skordis, Petroula Tsirpanli, George I. Panoutsopoulos

    Published 2025-06-01
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