Phenolic compounds as eco-friendly corrosion inhibitor obtained by optimized extraction from residual broccoli leaves by Luana Barros Furtado, Ricardo Costa Gomes da Silva, Wendell Faria de Oliveira, Maria José O.C. Guimarães, Gabriel Batalha Leoni, Erika Christina Ashton Nunes Chrisman, Ladimir José de Carvalho, Simone Louise Delarue Cezar Brasil, José Antônio da Cunha Ponciano Gomes

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