Showing 1 - 3 results of 3 for search 'Maria Angeles Latorre', query time: 0.01s Refine Results
  1. 1
    Productive, Physiological, and Environmental Implications of Reducing Crude Protein Content in Swine Diets: A Review

    Productive, Physiological, and Environmental Implications of Reducing Crude Protein Content in Swine Diets: A Review by André Martinho de Almeida, Maria Angeles Latorre, Javier Alvarez-Rodriguez

    Published 2024-10-01
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  2. 2
    Dietary Inclusion of Carob Pulp (<i>Ceratonia siliqua</i> L.) Does Not Replace the Antioxidant Effect of Vitamin E in Lambs’ Meat to Lengthen Shelf-Life

    Dietary Inclusion of Carob Pulp (<i>Ceratonia siliqua</i> L.) Does Not Replace the Antioxidant Effect of Vitamin E in Lambs’ Meat to Lengthen Shelf-Life by Diego Nicolas Bottegal, Javier Álvarez-Rodríguez, María Ángeles Latorre, Sandra Lobón

    Published 2024-12-01
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  3. 3
    Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Females

    Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Fe... by André Martinho de Almeida, María Angeles Latorre, Guillermo Ripoll, Marçal Verdú, Javier Alvarez-Rodriguez

    Published 2024-12-01
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