Diet-wide analyses for risk of colorectal cancer: prospective study of 12,251 incident cases among 542,778 women in the UK by Keren Papier, Kathryn E. Bradbury, Angela Balkwill, Isobel Barnes, Karl Smith-Byrne, Marc J. Gunter, Sonja I. Berndt, Loic Le Marchand, Anna H. Wu, Ulrike Peters, Valerie Beral, Timothy J. Key, Gillian K. Reeves

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Excess weight by degree and duration and cancer risk (ABACus2 consortium): a cohort study and individual participant data meta-analysisResearch in context by Nadin K. Hawwash, Matthew Sperrin, Glen P. Martin, Rashmi Sinha, Charles E. Matthews, Fulvio Ricceri, Anne Tjønneland, Alicia K. Heath, Marian L. Neuhouser, Corinne E. Joshu, Elizabeth A. Platz, Heinz Freisling, Marc J. Gunter, Andrew G. Renehan

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Combined effect of modifiable and non-modifiable risk factors for colorectal cancer risk in a pooled analysis of 11 population-based studies by Jenny Chang-Claude, Michael Hoffmeister, Hermann Brenner, David Hunter, Marc J Gunter, Yi Lin, Loïc Le Marchand, John D Potter, Andrew T Chan, Richard B Hayes, Xiaoliang Wang, Kelli O'Connell, Jihyoun Jeon, Mingyang Song, Sonja Berndt, Jian Gong, Tabitha A Harrison, Amit Joshi, Polly Newcomb, Robert Schoen, Martha L Slattery, Ashley Vargas, Edward Giovannucci, Emily White, Li Hsu, Ulrike Peters, Mengmeng Du

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Nature or nurture: genetic and environmental predictors of adiposity gain in adultsResearch in context by Laia Peruchet-Noray, Niki Dimou, Reynalda Cordova, Emma Fontvieille, Anna Jansana, Quan Gan, Marie Breeur, Hansjörg Baurecht, Patricia Bohmann, Julian Konzok, Michael J. Stein, Christina C. Dahm, Nuno R. Zilhão, Lene Mellemkjær, Anne Tjønneland, Rudolf Kaaks, Verena Katzke, Elif Inan-Eroglu, Matthias B. Schulze, Giovanna Masala, Sabina Sieri, Vittorio Simeon, Giuseppe Matullo, Esther Molina-Montes, Pilar Amiano, María-Dolores Chirlaque, Alba Gasque, Joshua Atkins, Karl Smith-Byrne, Pietro Ferrari, Vivian Viallon, Antonio Agudo, Marc J. Gunter, Catalina Bonet, Heinz Freisling, Robert Carreras-Torres

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Associations between dietary mycotoxins exposures and risk of hepatocellular carcinoma in a European cohort by Inge Huybrechts, Inarie Jacobs, Carine Biessy, Elom K. Aglago, Mazda Jenab, Liesel Claeys, Jiri Zavadil, Corinne Casagrande, Genevieve Nicolas, Ghislaine Scelo, Andrea Altieri, Beatrice Fervers, Isabelle P. Oswald, Julien Vignard, Bernadette Chimera, Maria Santucci de Magistris, Giovanna Masala, Domenico Palli, Lisa Padroni, Jesús Castilla, Ana Jiménez-Zabala, Pauline Frenoy, Francesca Romana Mancini, Xuan Ren, Emily Sonestedt, Paolo Vineis, Alicia Heath, Mårten Werner, Esther Molina-Montes, Christina C. Dahm, Fie Langmann, José María Huerta, Magritt Brustad, Guri Skeie, Matthias B. Schulze, Antonio Agudo, Sabina Sieri, Michael Korenjak, Marc J. Gunter, Sarah De Saeger, Marthe De Boevre

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Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countriesResearch in context by Esther M. González-Gil, Michèle Matta, Fernanda Morales Berstein, Manon Cairat, Geneviève Nicolas, Jessica Blanco, Nathalie Kliemann, Renata Bertazzi Levy, Fernanda Rauber, Inarie Jacobs, Aline Al Nahas, Emine Koc Cakmak, Eszter P. Vamos, Kiara Chang, Sahar G. Yammine, Christopher Millett, Mathilde Touvier, Maria Gabriela Matias Pinho, Konstantinos K. Tsilidis, Alicia K. Heath, Christina M. Lill, Valeria Pala, Conchi Moreno-Iribas, Maria Santucci De Magistris, Christina C. Dahm, Niels Bock, Anja Olsen, Anne Tjønneland, Yvonne T. van der Schouw, Pilar Amiano, Franziska Jannasch, Matthias B. Schulze, Francesca Romana Mancini, Chloé Marques, Claire Cadeau, Catalina Bonet, Daniel Redondo-Sánchez, Kristin Benjaminsen Borch, Magritt Brustad, Guri Skeie, Jesús Humberto-Gómez, Alessandra Macciotta, Pietro Ferrari, Laure Dossus, Marc J. Gunter, Inge Huybrechts

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