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  1. 1
    Effect of Space Voltage Electrostatic Field Combined with Low-temperature Storage on Quality of Prepared Beef Steak

    Effect of Space Voltage Electrostatic Field Combined with Low-temperature Storage on Quality of Prepared Beef Steak by Mingzhu WANG, Yong XIE, Lijun TAN, Cong LI, Xianyan LIAO, Junyi HUANG, Baocai XU

    Published 2025-06-01
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  2. 2
    Evaluation of Five Asian Lily Cultivars in Chongqing Province China and Effects of Exogenous Substances on the Heat Resistance

    Evaluation of Five Asian Lily Cultivars in Chongqing Province China and Effects of Exogenous Substances on the Heat Resistance by Ningyu Bai, Yangjing Song, Yu Li, Lijun Tan, Jing Li, Lan Luo, Shunzhao Sui, Daofeng Liu

    Published 2024-11-01
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