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Enzyme-Aided Treatment of Fruit Juice: A Review by Liew Phing Pui, Lejaniya Abdul Kalam Saleena
Published 2023-03-01Get full text
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Enzymatic Liquefaction and Characterization of Mangifera laurina Blume by Lejaniya Abdul Kalam Saleena, Kelly Yie Lin Tan, Lee Sin Chang, Liew Phing Pui
Published 2024-03-01Get full text
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Evaluating the potential of stabilised betacyanins from fermented red dragon fruit (Hylocereus polyrhizus) drink: Sustainable colouration and antioxidant enhancement of stirred yog... by Teck Wei Lim, Renee Lay Hong Lim, Liew Phing Pui, Chin Ping Tan, Chun Wai Ho
Published 2024-12-01Get full text
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