Showing 1 - 2 results of 2 for search 'Levochkina L.V.', query time: 0.01s Refine Results
  1. 1
    DEVELOPMENT OF SUGAR CONFECTIONERY USING EXTRACTS OF MANCHURIAN WALNUT PERICARP

    DEVELOPMENT OF SUGAR CONFECTIONERY USING EXTRACTS OF MANCHURIAN WALNUT PERICARP by Levchuk T.V., Chesnokova N.Yu., Levochkina L.V., Ganzyuk M.A.

    Published 2017-06-01
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  2. 2
    INFLUENCE OF GELATIN ON THE DEGREE OF ANTHOCYANIN PIGMENT ISOLATION FROM HONEYSUCKLE AND BLACK CURRANT

    INFLUENCE OF GELATIN ON THE DEGREE OF ANTHOCYANIN PIGMENT ISOLATION FROM HONEYSUCKLE AND BLACK CURRANT by Chesnokova N.Y., Levochkina L.V., Prikhodko Y.V., Kuznetsova A.A., Shevchenko Y.V.

    Published 2017-12-01
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