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  1. 1
    Effect of anthocyanins on metabolic syndrome through interacting with gut microbiota

    Effect of anthocyanins on metabolic syndrome through interacting with gut microbiota by Lanlan Du, Xiaoqin Ding, Yuwen Tian, Jian Chen, Weilin Li

    Published 2024-12-01
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  2. 2
    Anthocyanins from blueberry and blackberry ameliorate metabolic syndrome by Prevotella histicola and acetic acid

    Anthocyanins from blueberry and blackberry ameliorate metabolic syndrome by Prevotella histicola and acetic acid by Lanlan Du, Xiaoqin Ding, Weichen Zhang, Lushi Huang, Han Lü, Tunyu Jian, Jing Li, Yanan Gai, Xiuhua Meng, Guanting Niu, Jian Chen, Weilin Li

    Published 2025-07-01
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