Isolation and identification of acetoin-producing strain and its effect on solid-state multi-microbial fermentation products by CHEN Yuanyuan, CHEN Deming, LI Zijian, HUANG Dan, LUO Huibo

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Characteristics and influencing factors of solid-state fermentation of Rhizopus delemar by CHEN Zhen, FAN Yue, LUO Huibo, HUANG Dan, LI Zijian

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Environmental fungal community structure of Gulin and Jian'ou sauce-flavor Baijiu producing area by ZHENG Xinrong, ZHAO Jinsong, LIU Mingming, ZHAO Minhui, LUO Huibo, GONG Lijuan

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Screening of acid- and protease-producing Staphylococcus from Cupei of bran vinegar and optimization of enzyme production conditions by TONG Wenhua, WANG Shuqin, YANG Ying, HUANG Zhijiu, HUANG Dan, LUO Huibo, QIAO Zongwei

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Study on enhancement of aerobic granular sludge granulation and its efficiency in white wine brewing wastewater by NING Xinqiang, HU Jialun, PENG Jinmei, HUANG Yuanming, PENG Wei, TANG Tang, ZHENG Jia, LUO Huibo

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