Optimal preparation of emulsion cassia oil and its ovicidal action against Lucilia sericata (Meigen) damaged kipper by LI Hong-yan, SHEN Li-rong, GU Song, CHEN Xiao-ying, YANG Xiao-Guang

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Research on the Quality Properties of Wheat Noodles by Adding Debranched Wheat Starch by LIU Xian-zhi, ZHAN Lin-jie, LI Hong-yan, LI Cai-fu, LI Man, XU Tong-cheng, JI Na, XU Long-zhao

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Effect of Hot Blanching Treatment on the Quality and Storage Stability of Whole-wheat Fresh Noodles by WANG Jin-peng, LU Qi-shuai, LI Hong-yan, SUN Chun-rui, HOU Han-xue, LI Man, MA Meng, SUN Qing-jie

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