Validation and standardization of the content of three di-caffeoylquinic acid in Korean Ligularia fischeri by region of origin by Hun Hwan Kim, Se Hyo Jeong, Pritam Bhangwan Bhosale, Tae Yang Kim, Jeong Woo Park, Kwang Il Kim, Yeon Gyu Moon, Kwang Hyun Hwang, Kwang Il Park, Meejung Ahn, Je Kyung Seong, Gon Sup Kim

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